PAIRING: Fish, prawns, fish paella, salads and white meat.
AZAFRAN
Style: Spiced beer
Fermentation type: bottom
Alcohol: 4.1%
Colour (EBC): 9
Bitterness (IBU):15
Packaging: Bottle of 33CL and Barrel of 30l.
Type of glass: Tall glass or goblet
Optimal drinking temperature: Between 4 and 8ºC.
TASTING NOTE
It stands out first and foremost for its orange colour with golden reflections from the saffron, and with a dense white head. On the nose the pleasant aroma of New Zealand Nelson Sauvin hops gradually competes with the characteristic aroma of saffron.
The mouthfeel is medium-bodied and silky, where the penetrating bitterness of the hops and the spicy bitterness of the saffron create a very refreshing and rounded mouthfeel. The saffron taste dominates over the honey, straw and bread crust flavours from the malt.
AZAFRAN
Style: Spiced beer
Fermentation type: bottom
Alcohol: 4.1%
Colour (EBC): 9
Bitterness (IBU): 15
Packaging: 33CL and 30L keg.
Type of glass: Tall or glass
Drinking temperature: Between 4 and 8ºC.
CHARACTERISTICS
TASTING NOTE:
It stands out first and foremost for its orange colour with golden reflections from the saffron, and with a dense white head. On the nose the pleasant aroma of New Zealand Nelson Sauvin hops gradually competes with the characteristic aroma of saffron.
The mouthfeel is medium-bodied and silky, where the penetrating bitterness of the hops and the spicy bitterness of the saffron create a very refreshing and rounded mouthfeel. The saffron taste dominates over the honey, straw and bread crust flavours from the malt.
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GRAHAMEPEARCE - C/ de Sant Llorenç, 61 - 07712 Sant Climent - Menorca
971 15 60 42
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