TASTE
4/5
Style: English Pale Ale
Type of fermentation: High
Alcohol: 6.2%
Color (EBC): 13%.
Bitterness (IBU): 45
Packaging: Bottle of 33CL and Barrel of 30L.
Type of glass: Wide mouth glass
Optimum consumption temperature: Between 4 and 7 ºC.
TASTING NOTES: On the nose the citrus aromas of cardamom stand out first, accompanied by aromas of cereal, honey, bread crust and floral hops.
Once in the mouth the drink is silky and moderately effervescent. Malt flavors stand out accompanied by intense bitterness with a dry and astringent juniper finish.
Style: Lager Helles
Fermentation type: Low
Alcohol: 4.7%
Color (EBC): 9.6
Bitterness (IBU): 20
Packaging: 33CL and 30L Barrel.
Type of glass: Tall or glass
Drinking temperature: Between 4 and 7 ºC.
TASTING NOTES: On the nose the citrus aromas of cardamom stand out first, accompanied by aromas of cereal, honey, bread crust and floral hops.
Once in the mouth the drink is silky and moderately effervescent. Malt flavors stand out accompanied by intense bitterness with a dry and astringent juniper finish.
PAIRINGS: Salads, white and blue fish, sandwiches, chicken, spicy food and fruit pies.
This beer has been created in collaboration with the Barcelona-based company BEaBeerwhere together we wanted to make a reinterpretation of the POMADA O GIN CON LLIMONADA.
Based on the recipe of a classic English Pale Ale, characterized by the balance between the malts and the bitterness of the hops, we wanted to introduce the main characteristics of the most typical Minorcan summer drink: the citrus of the lemon and the astringency of Gin Xoriguer gin.
To achieve these characteristics we have flavored it with orange and lemon peels, cardamom and original juniper from the Gin Xoriguer distillery. These aromas along with its high alcohol content, combine to shape our approach to pomade in the form of refreshing and aromatic beer and gin flavor.
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GRAHAMEPEARCE - C/ de Sant Llorenç, 61 - 07712 Sant Climent - Menorca
722 242 795
INFO@GRAHAMEPEARCE.ES
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